Chapter 23 deals with The First Russians. I was tempted to work on a kokoshnik craft, but I only have one daughter and I usually include both children in our projects. I did not want to make different crafts. So I decided to cook a big pot of borscht, according to the recipe provided.
Since we make a similar soup in Romania, I knew the taste I was trying to achieve. It always helps to know what your goal is when you are cooking foreign recipes, right? Well, I still changed a few things around because for instance I did not have tomato paste and used tomato sauce instead. But it came out nice and mouth-watering and, apparently, it’s all for me, because my kids will not touch it. My husband is not a red beet fan, so he is not interested either. Oh well, more for me. Continue reading